Vol. 74, No. 5, 2019
Phase Properties of Polymer Gels and Influence of the Composition of the External Solution
p. 209 abstract
Long-Term Memory Effect in Spatial Series of Model Peptides Composed of Glycine and Alanine
p. 216 abstract
Comparative Analysis of the Properties of Recombinant Endo-1,4-β-Glucanase II and Its Chimeric Form with a Cellular Binding Module
p. 223 abstract
Computer Simulations of the Optical Properties of Triangular Gold Nanoparticle Dimers
p. 229 abstract
Simulation of the Optical Properties of Gold Nanodisks with Two Holes
p. 232 abstract
Synthesis and Antimicrobial Activity of N-(Indolyl)trifluoroacetamides
p. 236 abstract
Thermal Transformations of Allyl Phenyl Sulfide: A Quantum-Chemical Study
p. 241 abstract
Regularities of Chlorination of the Detonation NanoDiamond Surface
p. 246 abstract
Extraction of Phenols From Aqueous Solutions by Magnetic Sorbents Modified with Humic Acids
p. 257 abstract