Vol. 48, No. 3, 2022
Long-term Studies of the Hydrothermal Regime of Agrocenoses and a Combined Irrigation System for Its Regulation
p. 123 abstract
Scaling Hydrophysical Characteristics of Soils
p. 128 abstract
Yield Maximization of Haricot Bean by Lime, Phosphorus and Biofertilizer in Ethiopia
p. 134 abstract
Molecular Genetic Analysis of Autochthonous Grape Varieties (Vitis Vinifera L.) from Different Ecological and Geographical Proles
p. 143 abstract
Features of Growth and Development of Two-Row (v. nutans) and Six-Row (v. rikotense) Barley Varieties in Agriculture Lighting Environments
p. 149 abstract
Adaptability of Spring Barley Varieties Bred at FANC of the Northeast
p. 156 abstract
Characteristics of Varieties and Hybrids of Potato on Fertility
p. 162 abstract
Ecological Aspects of the Productivity of Nigella Varieties under the Conditions of the Middle Volga Region
p. 169 abstract
Phytosanitary Risks of Spring Rape Cultivation in Leningrad Oblast
p. 174 abstract
Applying Molecular Methods in Diagnosing the Pathogen of Bacterial Leaf Spot in Cauliflower Pseudomonas syringae pv. maculicola (McCulloch) Young et al.
p. 180 abstract
Influence of UV Radiation on the Safety of Sugar Beet Mother Roots and the Genetic Variability of the Obtained Seeds
p. 187 abstract
Testing of Low-Intensity Laser Radiation in the Visible Spectrum Mutagenic Effect Hypothesis
p. 192 abstract
Biotechnology of Cultivation of Rhaponticum Carthamoides (willd.) Suspension Cells: A Prospective Source of Antitumor Substances
p. 197 abstract
Role of Spirulina platensis Biomass As a Cryoprotectant of Lactobacillus acidophilus CNCTC 7423 Strain During Freeze-Drying Process
p. 203 abstract
Adaptability of the Sorghum Bicolor Rhizosphere Microbiocoenosis Inoculated by Microbial Agents in Southern Chernozem Soils
p. 212 abstract
Socio-Economic and Ecological Benefits of Forest Reserves in Tanzania, a Case of Nambinga Forest in Ulanga District
p. 219 abstract