Vol. 46, No. 2, 2020
Comparative Assessment of Winter Rye Varieties by Their Groat-Forming Ability
p. 101 abstract
Oxidative Stress Induced by Carbonate Salinization in Triticale Seedlings
p. 109 abstract
Genetic Analysis of Morphological Traits in Wheat Hybrids Based on the Additive-Dominance Model
p. 113 abstract
Identification and in-silico Analysis of Drought-Responsive Putative Boiling Soluble Proteins (Hydrophilins) Related Genes from Triticum aestivum
p. 121 abstract
Justifying the Use of Industrial (Dutch) Technology for Potato Cultivation in the Nonchernozem Zone of Russia
p. 127 abstract
Biological Justification for the Applicability of Herbicides at Different Stages of Cereal Crop Development
p. 133 abstract
Biocontrol Potential and Growth Promotion Capability of Bacillus sp. LBF-1 for Management of Wilt Disease of Solanum lycopersicum Caused by Fusarium sp.
p. 139 abstract
Effect of Ionizing Radiation on Radiosensitivity of Oryzaephilus surinamensis
p. 148 abstract
Influence of the Fertilization System on Fertility Indicators of Sod-Podzolic Heavy Loamy Soil in the Pre-Urals
p. 153 abstract
Assessment of Evolutionary Trends in Mountain Grassland Soil Processes and Problems in Soil Protection and Their Rational Use
p. 157 abstract
Effects of Different Levels and Forms of Chelated Metal Proteinates on Productive Performance and Metabolic Processes in Fattening Young Pigs
p. 161 abstract
Wool and Meat Production of Khangil-type Trans-Baikal Sheep
p. 167 abstract
Fertility and Productive Performance of Cattle at Different Levels of Atmospheric Pressure
p. 171 abstract
The Level of Circulating Immune Complexes and a Hematological Profile in the Combined Therapy of Gastrointestinal Strongilytosis
p. 175 abstract
Physiological Properties of Platelets in Newborn Calves of the Kholmogory Breed
p. 180 abstract
Parameters for Concentrations of Sows’ Gonadal Steroids in Predicting Inflammatory Processes in the Reproductive Tract
p. 184 abstract
Numerical Modeling of Successional Transitions in Agroecology
p. 187 abstract
The Milling Properties of Grain Varieties and Promising Varieties of Durum Winter and Spring Wheat
p. 192 abstract
Adaptation of Threshing Devices to Physical and Mechanical Characteristics of Harvested Crops
p. 198 abstract