Vol. 50, No. 1, 2024
Physiological and Biochemical Features of Drought Resistance of Potato Plants
p. 1 abstract
Selection of Variegated Alfalfa for Creating Intensive Varieties with High Fodder Productivity: Results and Prospects
p. 7 abstract
Reaction of Barley Varieties on the Content of Polyphenols on Stress Soil Backgrounds
p. 15 abstract
Ecological Plasticity, Yield, and Grain Quality of Different Soybean Varieties under Conditions of Kursk Oblast
p. 22 abstract
Photosynthetic Activity as a Factor of the Yield Formation and Quality of the New Grain Irtysh 33 Fodder Oat Variety
p. 30 abstract
Amino-Acid Composition of Proteins in Hulled and Naked Oats
p. 35 abstract
Sensitivity of the Causative Agent of Net Blotch of Barley (Pyrenophora teres Drechsler) to Fungicides
p. 40 abstract
Change of Sugar Beet Technological Quality and Productivity as a Result of Vegetating Plants’ Treatment with Fungicides
p. 46 abstract
Phytochemical Characteristics and Insecticidal Activity of Sida acuta (Burm. f.) against Sitophilus oryzae (L.)
p. 53 abstract
Methodology of Real-time Monitoring of the Crop Status Based on Internet of Things Technologies
p. 59 abstract
Spring Wheat Harvest under the Complex Agrotechnological Effect with Different Moisture Levels in the South of Western Siberia
p. 64 abstract
Results from Index Evaluation of Kazakh White-Headed and Hereford Cattle for Liveweight
p. 75 abstract
Relationship of Growth Rates to Prenatal Micronutrient Supplementation in Replacement Heifers
p. 81 abstract
Analysis of Correlation between PRM1, STK35, and IFT27 Gene Expression Levels and Holstein Bull Semen Quality Parameters
p. 87 abstract
Improving the Process of Dosing Ultrafine Particles during Vibration Electromechanical Mixing
p. 92 abstract
The Pectinase Production Potential of Microorganisms Isolated from Agricultural Soil and Rotten Fruits in Shiraz, Southwest of Iran
p. 98 abstract